Ecobiotic Technology
Restoring ecosystems to improve the health and well-being of people, animals, and the planet.
Authentic Cheese Flavor
Integrated Wellness
Integrating authentic cheese flavor with wellness by design.
Traditional cheesemaking is an evolutionary process born from a great tasting microbiologal accident. Over time, this process has been refined to a synergy of art, science, and culture celebrated worldwide. Adding plant based substrates to this tradition brings an entirely new and timely twist to the classic plot…wellness.
Plant Based Cheese Of The Future
Plant based cheeses of the future don’t just mimic the flavor of their dairy predecessors. They draw from the wisdom of this tradition while raising the ante. Great tasting. Better for you. Better for animals. Better for the planet.
The Plant Based Cheese Ecosystem
Restoring the health and well being of people, animals, and the planet starts with restoring ecosystems on a macro and microbiotic level. Plant based cheese IS real cheese. It is in itself a living ecosystem. One which connects our external and internal worlds. This has profound implications in the realm of health and wellness and highlights an opportunity which is exceedingly relevant to this moment in time.